by WSI | Jul 12, 2022 | Rhiannon
Ingredients: 2 oz Bourbon Whiskey 1 oz Lemon Juice 1/2 oz Simple Syrup 1 oz Rhiannon Red Wine In a bartender tin, add ice and the Bourbon, lemon juice and simple syrup. Shake vigorously for 30 seconds. Use a Hawthorne strainer to strain the cocktail into a glass...
by WSI | Mar 7, 2022 | Rhiannon
Create some toil and trouble with our Witches’ Brew Cocktail recipe… Ingredients 3 Apples (Heart of a Toad) 3 Pears (Frog Torso) 1 Large Orange Peeled & Chopped (Toil) 1 Small Orange (sliced for garnish) 4 oz Brandy (Trouble) 1/2 Cup Sugar (Ground...
by WSI | Feb 7, 2022 | Rhiannon
Make it decadent with Rhiannon Red Wine Chocolate Truffles! Ingredients: 3/4 cup heavy 8 oz semi-sweet chocolate 8 oz bittersweet chocolate 1 tbsp butter 1/2 cup Rhiannon Red Wine 1 teaspoon vanilla Instructions: Add the chocolate to a heatproof bowl. Heat the heavy...
